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Biological activities of licorice f1 lines and content analysis of phytochemical constituents

Authors
Park, C.-G.Lee, A.Y.Lee, J.H.Lee, J.M.Park, J.Y.Lee, S.Choi, A.J.Park, C.B.Cho, E.J.Lee, S.
Issue Date
2014
Publisher
Korean Society of Pharmacognosy
Keywords
Analysis; Bioassay; Industrial application; Licorice; Medicinal plant
Citation
Natural Product Sciences, v.20, no.3, pp 137 - 145
Pages
9
Journal Title
Natural Product Sciences
Volume
20
Number
3
Start Page
137
End Page
145
URI
https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/13794
ISSN
1226-3907
Abstract
The biological activities of licorice F1 (Glycyrrhiza glabra × G. uralensis) lines (G) were investigated, revealing strong radical scavenging activity targeting 1,1-diphenyl-2-picrylhydrazyl (DPPH) and hydroxyl (·OH) radicals. At a concentration of 100 μg/mL, most of the licorice F1 lines scavenged DPPH and ·OH by more than 80%. Gs-1, -2, and -6 can be considered good scavengers of DPPH radical and G-7 have higher antioxidant activity against ·OH radical. In addition, licorice F1 lines exerted effective anti-microbial activities against Escherichia coli (Gs-12, -17, and -18) and Staphylococcus aureus (Gs-3, -4, -5, -21, and -26). Moreover, Gs-2, - 20, -31, and -32 effectively inhibited the growth of Helicobacter pylori. Among licorice F1 lines, Gs-25 exhibited high anti-inflammatory effects on nitric oxide produced by lipopolysaccharide- and interferon-γ-activated RAW 264.7 cells. Furthermore, Gs-1, -12, and -20 inhibited the growth of AGS human gastric adenocarcinoma cells by more than 60% at a concentration of 100 μg/mL and Gs-5, -11, -19, and -32 showed inhibitory effects against rat lens aldose reductase (IC50 values, 1.69, 6.07, 6.12, and 4.54 μg/mL, respectively). The total content of lycyrrhizin (1), glycyrrhetinic acid (2), glabridin (3), and isoliquiritigenin (4) in licorice F1 lines was high in Gs-11, -15, and -30. The present study therefore indicated that Gs-2, -26, -31, and -32 of licorice F1 possessing strong anti-oxidative, anti-microbial, anti-inflammatory, anti-cancer, and aldose reductase inhibitory effects may be used as a possible source material for natural health supplements in the future. © 2014, Korean Society of Pharmacognosy. All rights reserved.
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대학원 (식물생명공학과)
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