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Results 1-6 of 6 (Search time: 0.007 seconds).

Simultaneous determination of flavanone glycosides in the fruit of Citrus paradisi and C. grandis by HPLC-PDA

Piao, X.-L.; Wu, Q.; Han, S.; Kim, H.Y.; Lee, S.

ArticleIssue Date2011CitationNatural Product Sciences, v.17, no.4, pp 337 - 341Publisher한국생약학회
Inhibition of aldose reductase on rat lens by tartary buckwheat

Mok, S.-Y.; Lee, J.M.; Kim, H.M.; Lee, D.G.; Yoon, Y.-H.; Cho, E.J.; Lee, S.

ArticleIssue Date2011CitationNatural Product Sciences, v.17, no.3, pp 230 - 233Publisher한국생약학회
Determination of hyperin in the fruits of Acanthopanax species by high performance liquid chromatography

Lee, J.M.; Kim, H.M.; Lee, S.; Han, S.; Cho, S.H.; Lee, S.

ArticleIssue Date2010CitationNatural Product Sciences, v.16, no.1, pp 39 - 42Publisher한국생약학회
High-performance liquid chromatographic quantification and validation of luteolin glycosides from Sonchus brachyotus and their peroxynitrite-scavenging activity

Nugroho, A.; Kim, M.-H.; Lee, C.M.; Choi, J.S.; Lee, S.; Park, H.-J.

ArticleIssue Date2012CitationNatural Product Sciences, v.18, no.1, pp 39 - 46Publisher한국생약학회
Inhibition of rat lense aldose reductase by flavonoids from dandelions

Mok, S.-Y.; Lee, S.; Kim, H.M.; Lee, J.M.; Lee, D.G.; Ahn, Y.H.; Park, C.-G.; Cho, E.J.; Lee, S.

ArticleIssue Date2011CitationNatural Product Sciences, v.17, no.2, pp 130 - 134Publisher한국생약학회
Analysis of flavonoid contents in the fruits of Acanthopanax species using HPLC

Lee, J.M.; Lee, D.G.; Lee, K.H.; Cho, S.H.; Park, C.-G.; Lee, S.

ArticleIssue Date2013CitationNatural Product Sciences, v.19, no.1, pp 15 - 19Publisher한국생약학회
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