Associations between dietary fiber intake and bone mineral density in adult Korean population: Analysis of national health and nutrition examination survey in 2011
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Lee, T. | - |
dc.contributor.author | Suh, H.S. | - |
dc.date.available | 2020-02-27T07:41:56Z | - |
dc.date.created | 2020-02-11 | - |
dc.date.issued | 2019-08 | - |
dc.identifier.issn | 2287-6375 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/2768 | - |
dc.description.abstract | Background: The correlations between the amount of daily fiber intake and bone mineral densities (BMDs) in Korean adult population were investigated in our study. Methods: Utilizing the Korean National Health and Nutrition Examination Survey in 2011, multivariable linear regression was performed to explore the association between fiber consumption and BMD of lumbar vertebrae 1 to 4 (L1-4 total), L1, L2, L3, and L4 vertebrae, femur neck, femur total, and trochanter. All models were adjusted for age, body mass index, vitamin D level, smoking, physical activity, alcohol use, contraceptive use, hormonal replacement therapy, consumption of carbohydrate, protein, fat, calcium, phosphate, iron, thiamine, riboflavin, niacin, and vitamin C. Results: In males aged between 18 and 45, fiber intake significantly increased BMDs of L1 (coefficient β=0.004, P=0.040) and L2 (β=0.004, P=0.038) while daily protein consumption significantly lowered BMDs of femur neck (β=-0.001, P=0.009), femur total (β=-0.001, P=0.008), and trochanter (β=-0.001, P=0.008). In males aged 65 and older, nutrient intake shows no significant correlations with BMDs except fat consumption was inversely associated with BMD of trochanter (β=-0.001, P=0.017). In females aged between 18 and 45, fiber intake shows no significant relationship with BMDs while daily fat consumption significantly increased BMDs of L1 (β=0.001, P=0.028), L2 (β=0.001, P=0.024), L3 (β=0.001, P=0.033), and L1-4 total (β=0.001, P=0.017). Conclusions: Fiber intake was a protective factor of lumbar spine (L1 and L2) BMD in male aged between 18 and 45 but not in female participants of any age groups. Copyright © 2019 The Korean Society for Bone and Mineral Research. | - |
dc.language | 영어 | - |
dc.language.iso | en | - |
dc.publisher | Korean Society for Bone and Mineral Research | - |
dc.relation.isPartOf | Journal of Bone Metabolism | - |
dc.title | Associations between dietary fiber intake and bone mineral density in adult Korean population: Analysis of national health and nutrition examination survey in 2011 | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.description.journalClass | 1 | - |
dc.identifier.doi | 10.11005/jbm.2019.26.3.151 | - |
dc.identifier.bibliographicCitation | Journal of Bone Metabolism, v.26, no.3, pp.151 - 160 | - |
dc.identifier.kciid | ART002501275 | - |
dc.description.isOpenAccess | N | - |
dc.identifier.scopusid | 2-s2.0-85072537771 | - |
dc.citation.endPage | 160 | - |
dc.citation.startPage | 151 | - |
dc.citation.title | Journal of Bone Metabolism | - |
dc.citation.volume | 26 | - |
dc.citation.number | 3 | - |
dc.contributor.affiliatedAuthor | Lee, T. | - |
dc.contributor.affiliatedAuthor | Suh, H.S. | - |
dc.type.docType | Article | - |
dc.subject.keywordAuthor | Bone density | - |
dc.subject.keywordAuthor | Dietary fiber | - |
dc.subject.keywordAuthor | Nutrition surveys | - |
dc.subject.keywordAuthor | Osteoporosis | - |
dc.subject.keywordPlus | 25 hydroxyvitamin D | - |
dc.subject.keywordPlus | ascorbic acid | - |
dc.subject.keywordPlus | nicotinic acid | - |
dc.subject.keywordPlus | riboflavin | - |
dc.subject.keywordPlus | thiamine | - |
dc.subject.keywordPlus | vitamin D | - |
dc.subject.keywordPlus | adult | - |
dc.subject.keywordPlus | aged | - |
dc.subject.keywordPlus | alcohol consumption | - |
dc.subject.keywordPlus | Article | - |
dc.subject.keywordPlus | body mass | - |
dc.subject.keywordPlus | bone density | - |
dc.subject.keywordPlus | calcium intake | - |
dc.subject.keywordPlus | carbohydrate intake | - |
dc.subject.keywordPlus | cohort analysis | - |
dc.subject.keywordPlus | contraceptive behavior | - |
dc.subject.keywordPlus | controlled study | - |
dc.subject.keywordPlus | cross-sectional study | - |
dc.subject.keywordPlus | dietary fiber | - |
dc.subject.keywordPlus | dietary intake | - |
dc.subject.keywordPlus | fat intake | - |
dc.subject.keywordPlus | female | - |
dc.subject.keywordPlus | femoral neck | - |
dc.subject.keywordPlus | femur | - |
dc.subject.keywordPlus | first lumbar vertebra | - |
dc.subject.keywordPlus | fourth lumbar vertebra | - |
dc.subject.keywordPlus | greater trochanter | - |
dc.subject.keywordPlus | groups by age | - |
dc.subject.keywordPlus | health survey | - |
dc.subject.keywordPlus | hormone substitution | - |
dc.subject.keywordPlus | human | - |
dc.subject.keywordPlus | iron intake | - |
dc.subject.keywordPlus | Korean (people) | - |
dc.subject.keywordPlus | lumbar vertebra | - |
dc.subject.keywordPlus | major clinical study | - |
dc.subject.keywordPlus | male | - |
dc.subject.keywordPlus | middle aged | - |
dc.subject.keywordPlus | nutrition | - |
dc.subject.keywordPlus | osteoporosis | - |
dc.subject.keywordPlus | phosphate intake | - |
dc.subject.keywordPlus | physical activity | - |
dc.subject.keywordPlus | protein intake | - |
dc.subject.keywordPlus | second lumbar vertebra | - |
dc.subject.keywordPlus | smoking | - |
dc.subject.keywordPlus | third lumbar vertebra | - |
dc.subject.keywordPlus | vitamin blood level | - |
dc.subject.keywordPlus | vitamin intake | - |
dc.subject.keywordPlus | young adult | - |
dc.description.journalRegisteredClass | scopus | - |
dc.description.journalRegisteredClass | kci | - |
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