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Antimicrobial Effect on the Organic acid of Clinically Isolated Staphylococcus aureus

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dc.contributor.author장재선-
dc.date.available2020-04-24T11:42:27Z-
dc.date.issued2011-06-16-
dc.identifier.urihttps://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/30909-
dc.titleAntimicrobial Effect on the Organic acid of Clinically Isolated Staphylococcus aureus-
dc.typeConference-
dc.citation.conferenceName한국식품영양학회 하계학술대회-
dc.citation.conferencePlace대한민국-
dc.citation.conferencePlace서울교육문화회관-
dc.citation.endPage204-
dc.citation.startPage204-
dc.citation.title한국식품영양학회지-
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BioNano Technology (Department of Food & Nutrition)
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