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유통중인 계육에서 aerobic Campylobacter의 분리, 동정 및 특성

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dc.contributor.author박종현-
dc.date.available2020-04-25T03:38:00Z-
dc.identifier.urihttps://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/37939-
dc.title유통중인 계육에서 aerobic Campylobacter의 분리, 동정 및 특성-
dc.typeConference-
dc.citation.conferenceName2002년도 한국식품과학회 임시총회 및 제68차 학술발표회-
dc.citation.conferencePlaceSouth Korea-
dc.citation.endPage23-
dc.citation.startPage7-
dc.citation.title2002년도 한국식품과학회 임시총회 및 제68차 학술발표회-
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바이오나노대학 > 식품생물공학과 > 2. Conference Papers

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