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원격강의 프로그램의 개발-식생활과 문화
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 이영미 | - |
| dc.date.available | 2020-04-25T06:38:11Z | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/38879 | - |
| dc.title | 원격강의 프로그램의 개발-식생활과 문화 | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 경원대학교 | - |
| dc.citation.conferencePlace | 대한민국 | - |
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Collections - 바이오나노대학 > 식품영양학과 > 2. Conference Papers
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Related Researcher
- Lee, Young Mee
- BioNano Technology (Department of Food & Nutrition)