Factors Influencing Intra-Operative Body Temperature in Laparoscopic Colectomy Surgery under General Anesthesia: An Observational Cohort
DC Field | Value | Language |
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dc.contributor.author | 공미진 | - |
dc.contributor.author | 윤혜상 | - |
dc.date.available | 2020-02-27T21:41:04Z | - |
dc.date.created | 2020-02-12 | - |
dc.date.issued | 2017 | - |
dc.identifier.issn | 2383-6415 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/6863 | - |
dc.description.abstract | Purpose: This study aimed to identify factors influencing intra-operative core body temperature (CBT), and to develop a predictive model for intra-operative CBT in laparoscopic abdominal surgery. Methods: The prospective observational study involved 161 subjects, whose age, weight, and height were collected. The basal pre-operative CBT, pre-operative blood pressure, and heartbeat were measured. CBT was measured 1 hour and 2 hours after pneumoperitoneum. Results: Explanatory factors of intra-operative hypothermia (<36˚C) were weight (β=.361, p<.001) and pre-operative CBT (β=.280, p=.001) 1 hour after pneumoperitoneum (Adjusted R2=.198, F=7.56, p<.001). Weight was (β=.423, p<.001) and pre-operative CBT was (β=.206, p=.011) 2 hours after pneumoperitoneum (Adjusted R2=.177, F=5.93, p<.001). The researchers developed a predictive model for intra-operative CBT (˚C) by observing intra-operative CBT, body weight, and pre-operative CBT. The predictive model revealed that intra-operative CBT was positively correlated with body weight and pre-operative CBT. Conclusion: Influence of weight on intra-operative hypothermia increased over time from 1 hour to 2 hours after pneumoperitoneum, whereas influence of pre-operative CBT on intraoperative hypothermia decreased over time from 1 hour to 2 hours after pneumoperitoneum. The research recommends pre-warming for laparoscopic surgical patients to guard against intra-operative hypothermia. | - |
dc.language | 영어 | - |
dc.language.iso | en | - |
dc.publisher | 기초간호학회 | - |
dc.relation.isPartOf | Journal of korean biological nursing science | - |
dc.title | Factors Influencing Intra-Operative Body Temperature in Laparoscopic Colectomy Surgery under General Anesthesia: An Observational Cohort | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.description.journalClass | 2 | - |
dc.identifier.bibliographicCitation | Journal of korean biological nursing science, v.19, no.3, pp.123 - 130 | - |
dc.identifier.kciid | ART002256639 | - |
dc.citation.endPage | 130 | - |
dc.citation.startPage | 123 | - |
dc.citation.title | Journal of korean biological nursing science | - |
dc.citation.volume | 19 | - |
dc.citation.number | 3 | - |
dc.contributor.affiliatedAuthor | 공미진 | - |
dc.contributor.affiliatedAuthor | 윤혜상 | - |
dc.subject.keywordAuthor | 복강경수술 | - |
dc.subject.keywordAuthor | 저체온 | - |
dc.subject.keywordAuthor | 체온 | - |
dc.subject.keywordAuthor | 수술간호 | - |
dc.subject.keywordAuthor | Laparoscopic surgery | - |
dc.subject.keywordAuthor | Hypothermia | - |
dc.subject.keywordAuthor | Body temperature | - |
dc.subject.keywordAuthor | Peri-operative care | - |
dc.description.journalRegisteredClass | kci | - |
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