청소년의 식습관이 건강행위실천에 영향을 미치는 요인
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 서화정 | - |
dc.contributor.author | 박민애 | - |
dc.contributor.author | 장재선 | - |
dc.date.available | 2020-02-27T21:43:26Z | - |
dc.date.created | 2020-02-12 | - |
dc.date.issued | 2017 | - |
dc.identifier.issn | 1225-4339 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/7089 | - |
dc.description.abstract | Although adolescents’ obesity prevalence increases recently in Korea due to Westernized dietary life, according to social and economic development, and physical activity decline, distorted body image and improper dietary habits are prevalent, because of excessive obsession with weight control, deriving from psychological impacts including appearance supremacy. This study conducted a survey on health oriented awareness and attitude related with dietary habits targeting adolescents, such as high school students and college students, younger than 24, from May 11 to May 29, 2015. In this study, 280 questionnaire copies were collected out of 300 distributed questionnaire copies, and used 269 copies as analysis data, except 11 copies of which responses were inadequate. The results of this study are as follows: First, the high school students showed higher dietary regularity than the college students. Especially, 95.5% of the college students showed very high irregularity of lunch, compared with just 4.5% of the high school students. Second, the adolescents showed distorted perceived body image in comparison with body mass index (BMI). As a result of examining BMI relationship, according to one’s own perception on body type, 28.6% of the respondents perceived themselves fat, despite normal BMI, and 40.4% of the respondents perceived themselves normal, despite low BMI. Third, health behavior activities level was higher, as the regularity of breakfast (B=1.093), lunch, (B=0.650), and dinner (B=0.765) was higher. The variable affecting the most (β=0.372) was the regularity of breakfast. As interest in weight control was higher, health behavior activities was lower. Because over-interest in weight control may be linked with improper dietary habits or weight control, a caution is needed. The results of this study are expected to be utilized as the basic data for the policy and health-oriented program development to improve adolescents’ health behavior practice. | - |
dc.language | 한국어 | - |
dc.language.iso | ko | - |
dc.publisher | 한국식품영양학회 | - |
dc.relation.isPartOf | 한국식품영양학회지 | - |
dc.title | 청소년의 식습관이 건강행위실천에 영향을 미치는 요인 | - |
dc.title.alternative | Affecting Factors on Food Habits related Health Behavior Activities of Adolescents | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.description.journalClass | 2 | - |
dc.identifier.bibliographicCitation | 한국식품영양학회지, v.30, no.2, pp.297 - 304 | - |
dc.identifier.kciid | ART002221066 | - |
dc.citation.endPage | 304 | - |
dc.citation.startPage | 297 | - |
dc.citation.title | 한국식품영양학회지 | - |
dc.citation.volume | 30 | - |
dc.citation.number | 2 | - |
dc.contributor.affiliatedAuthor | 서화정 | - |
dc.contributor.affiliatedAuthor | 박민애 | - |
dc.contributor.affiliatedAuthor | 장재선 | - |
dc.subject.keywordAuthor | food habits | - |
dc.subject.keywordAuthor | health behavior | - |
dc.subject.keywordAuthor | adolescent | - |
dc.subject.keywordAuthor | body mass index | - |
dc.subject.keywordAuthor | body image | - |
dc.description.journalRegisteredClass | kci | - |
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