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Relationship between Anemia and Falls among Postmenopausal Women in Korea

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dc.contributor.authorKim, Yunmi-
dc.contributor.authorKim, Jiyun-
dc.date.accessioned2022-09-04T01:40:12Z-
dc.date.available2022-09-04T01:40:12Z-
dc.date.created2022-08-19-
dc.date.issued2022-07-
dc.identifier.issn1661-7827-
dc.identifier.urihttps://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/85407-
dc.description.abstractThis study was conducted to explore the relationship between anemia and falls in postmenopausal women. The relationships between energy, protein, iron, and vitamin C intake were also checked. The data of this study are a combination of data from the Korea National Health and Nutrition Examination Survey (KNHANES) collected from the KNHANES VI-2,3 (2014-2015) and VII-1,2,3 (2016-2018). Falls and anemia were compared according to the subjects' characteristics. Phi and Cramer's V coefficient were applied to find the strength of association. Energy, protein, iron, and vitamin C intake and anemia were investigated. The relationship between the status as anemic and the occurrence of falls was analyzed using binary logistic regression. Of the 6665 subjects, 274 had a fall, and 596 had anemia. If the energy intake did not meet the estimated energy requirements, the state of anemia was significantly higher with a weak association. When protein, iron, and vitamin C did not meet the recommended nutrient intake, the anemia state was considerably higher with a weak to moderate association. Postmenopausal women with anemia were more likely to fall than subjects without anemia (OR = 1.88, p = 0.003). Additionally, anemia was confirmed to be related to insufficient energy, protein, iron, and vitamin C intake.-
dc.language영어-
dc.language.isoen-
dc.publisherMDPI-
dc.relation.isPartOfINTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH-
dc.titleRelationship between Anemia and Falls among Postmenopausal Women in Korea-
dc.typeArticle-
dc.type.rimsART-
dc.description.journalClass1-
dc.identifier.wosid000833384900001-
dc.identifier.doi10.3390/ijerph19148242-
dc.identifier.bibliographicCitationINTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, v.19, no.14-
dc.description.isOpenAccessY-
dc.identifier.scopusid2-s2.0-85133437509-
dc.citation.titleINTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH-
dc.citation.volume19-
dc.citation.number14-
dc.contributor.affiliatedAuthorKim, Jiyun-
dc.type.docTypeArticle-
dc.subject.keywordAuthorfall-
dc.subject.keywordAuthoranemia-
dc.subject.keywordAuthorenergy intake-
dc.subject.keywordAuthorproteins-
dc.subject.keywordAuthordietary iron-
dc.subject.keywordAuthorvitamin C-
dc.subject.keywordPlusHEALTH-
dc.subject.keywordPlusRISK-
dc.subject.keywordPlusPREVENTION-
dc.subject.keywordPlusLIFE-
dc.relation.journalResearchAreaEnvironmental Sciences & Ecology-
dc.relation.journalResearchAreaPublic, Environmental & Occupational Health-
dc.relation.journalWebOfScienceCategoryEnvironmental Sciences-
dc.relation.journalWebOfScienceCategoryPublic, Environmental & Occupational Health-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassssci-
dc.description.journalRegisteredClassscopus-
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