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Antiskin Aging Effects of Indole Alkaloid N-Glycoside from Ginkgo Fruit (Ginkgo biloba fruit) on TNF-alpha-Exposed Human Dermal Fibroblasts

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dc.contributor.authorChoi, Yea Jung-
dc.contributor.authorAlishir, Akida-
dc.contributor.authorJang, Taesu-
dc.contributor.authorKang, Ki Sung-
dc.contributor.authorLee, Sullim-
dc.contributor.authorKim, Ki Hyun-
dc.date.accessioned2023-01-15T00:40:12Z-
dc.date.available2023-01-15T00:40:12Z-
dc.date.created2022-11-10-
dc.date.issued2022-10-
dc.identifier.issn0021-8561-
dc.identifier.urihttps://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/86537-
dc.description.abstractHuman skin aging has internal and external factors, both of which are characterized by TNF-alpha overproduction. Therefore, we aimed to identify a natural product that suppresses the damage that occurs in cutaneous dermal fibroblasts exposed to TNF-alpha. The protective effects of the indole alkaloid N-glycoside, ginkgoside B dimethyl ester (GBDE), isolated from ginkgo fruit (Ginkgo biloba fruit) were evaluated in TNF-alpha stimulated human dermal fibroblasts (HDFs). GBDE inhibited TNF-alpha-induced MMP-1 expression to 2.2 +/- 0.1-fold (p < 0.01) and reversed the decrease in collagen levels to 0.4 +/- 0.00-fold (p < 0.01) at 50 mu M. The effect of GBDE was due to the suppression of the phospolylaton of MAPKs (ERK, 0.47 +/- 0.05; JNK, 1.21 +/- 0.07; p38, 0.77 +/- 0.07-folds, p < 0.001) and Akt (0.14 +/- 0.03-fold, p < 0.001) compared to the TNF-alpha group. GBDE also reduced the expression of COX-2 to 2.06 +/- 0.12-fold (p < 0.001) and increased the expression of HO-1 to 10.64 +/- 0.2-fold (p < 0.001). In addition, GBDE inhibited the expression of the pro-inflammatory cytokines (IL-8, 2.2 +/- 0.0; IL-1 beta, 1.6 +/- 0.0; IL-6, 2.0 +/- 0.10-folds, p < 0.05). These results provide experimental evidence that GBDE can protect against skin damage, including aging.-
dc.language영어-
dc.language.isoen-
dc.publisherAMER CHEMICAL SOC-
dc.relation.isPartOfJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY-
dc.titleAntiskin Aging Effects of Indole Alkaloid N-Glycoside from Ginkgo Fruit (Ginkgo biloba fruit) on TNF-alpha-Exposed Human Dermal Fibroblasts-
dc.typeArticle-
dc.type.rimsART-
dc.description.journalClass1-
dc.identifier.wosid000875628900001-
dc.identifier.doi10.1021/acs.jafc.2c05769-
dc.identifier.bibliographicCitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.70, no.42, pp.13651 - 13660-
dc.description.isOpenAccessN-
dc.identifier.scopusid2-s2.0-85140314338-
dc.citation.endPage13660-
dc.citation.startPage13651-
dc.citation.titleJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY-
dc.citation.volume70-
dc.citation.number42-
dc.contributor.affiliatedAuthorChoi, Yea Jung-
dc.contributor.affiliatedAuthorKang, Ki Sung-
dc.contributor.affiliatedAuthorLee, Sullim-
dc.type.docTypeArticle; Early Access-
dc.subject.keywordAuthorginkgo fruitsi-
dc.subject.keywordAuthorindole alkaloid N-glycoside-
dc.subject.keywordAuthorantiskin aging-
dc.subject.keywordAuthorTNF-?-
dc.subject.keywordAuthorhuman dermal fibroblasts-
dc.subject.keywordPlusKAPPA-B-
dc.subject.keywordPlusEXTRACT-
dc.subject.keywordPlusPOPULATION-
dc.subject.keywordPlusACTIVATION-
dc.subject.keywordPlusMECHANISMS-
dc.subject.keywordPlusCYTOKINE-
dc.relation.journalResearchAreaAgriculture-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryAgriculture, Multidisciplinary-
dc.relation.journalWebOfScienceCategoryChemistry, Applied-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
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바이오나노대학 > 생명과학과 > 1. Journal Articles
한의과대학 > 한의예과 > 1. Journal Articles

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