Shaping Up in the Domestic Market to Export Innovated Product Varieties
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 최용석 | - |
dc.contributor.author | 한진희 | - |
dc.date.accessioned | 2023-09-21T02:40:45Z | - |
dc.date.available | 2023-09-21T02:40:45Z | - |
dc.date.created | 2023-09-21 | - |
dc.date.issued | 2023-09 | - |
dc.identifier.issn | 1598-8996 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/gachon/handle/2020.sw.gachon/89122 | - |
dc.description.abstract | This paper examines the process from product variety innovation to exporting using a plant-product dataset for Korean MFG, focusing on the role of domestic market for exporting. We find there are two types of exporters of the innovated product varieties: 1) instant exporters which begin producing and exporting in the same year, and 2) delayed exporters which begin exporting the innovated varieties after some production experience in the domestic market. Compared with instant exporters, the delayed exporters tend to be less productive, smaller, and less likely to have previous exporting experience, but more likely to be engaged in R&D. While producing for the domestic market only, delayed exporters become more productive and capital- and skill-intensive, increase R&D and capital investments, and scale up the production of the innovated product varieties. We provide some evidence that these changes are related to future exporting. | - |
dc.language | 영어 | - |
dc.language.iso | en | - |
dc.publisher | 동국대학교 사회과학연구원 | - |
dc.relation.isPartOf | 사회과학연구 | - |
dc.title | Shaping Up in the Domestic Market to Export Innovated Product Varieties | - |
dc.title.alternative | 신품목의 생산 개시 이후 수출시장 진출 이전 기간 중 사업체 특성들의 발전적 변화에 대한 실증분석 | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.description.journalClass | 2 | - |
dc.identifier.doi | 10.46415/jss.2023.03.30.3.189 | - |
dc.identifier.bibliographicCitation | 사회과학연구, v.30, no.3, pp.189 - 221 | - |
dc.identifier.kciid | ART002997372 | - |
dc.description.isOpenAccess | N | - |
dc.citation.endPage | 221 | - |
dc.citation.startPage | 189 | - |
dc.citation.title | 사회과학연구 | - |
dc.citation.volume | 30 | - |
dc.citation.number | 3 | - |
dc.contributor.affiliatedAuthor | 한진희 | - |
dc.subject.keywordAuthor | Export | - |
dc.subject.keywordAuthor | Product Variety | - |
dc.subject.keywordAuthor | Innovation | - |
dc.subject.keywordAuthor | Domestic Market | - |
dc.subject.keywordAuthor | Learning | - |
dc.subject.keywordAuthor | 수출 | - |
dc.subject.keywordAuthor | 신품목 | - |
dc.subject.keywordAuthor | 혁신 | - |
dc.subject.keywordAuthor | 국내 시장 | - |
dc.subject.keywordAuthor | 학습효과 | - |
dc.description.journalRegisteredClass | kci | - |
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