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Detection of Campylobacter jejuni from Fresh Produce: Comparison of Culture- and PCR-based Techniques, and Metagenomic Approach for Analyses of the Microbiome before and after EnrichmentGo to Linkopen access

Chon, Jung-Whan; Jung, Ji Young; Ahn, Youngbeom; Bae, Dongryeoul; Khan, Saeed; Seo Kun-Ho; Kim, Hyunsook; Sung, Kidon

ArticleIssue Date2021CitationJOURNAL OF FOOD PROTECTION, v.84, no.10, pp 1704 - 1712PublisherINT ASSOC FOOD PROTECTION
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