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SCIESCOPUS
Classification of hydrocolloids based on in vitro starch digestibility and rheological properties of Segoami gelGo to Link

Jung, Da Sol; Bae, In Young; Oh, Im Kyung; Han, Sang-Ik; Lee, Sung-Joon; Lee, Hyeon Gyu

ArticleIssue Date2017CitationInternational Journal of Biological Macromolecules, v.104, pp 442 - 448PublisherElsevier BV
SCIESCOPUS
In vitro potential of phenolic phytochemicals from black rice on starch digestibility and rheological behaviors

An, Ji Soo; Bae, In Young; Han, Sang-Ik; Lee, Sung-Joon; Lee, Hyeon Gyu

ArticleIssue Date2016CitationJournal of Cereal Science, v.70, pp 214 - 220PublisherAcademic Press
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