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SCIESCOPUS
A Combined In Vitro and In Vivo Assessment of the Safety of the Yeast Strains Kluyveromyces marxianus A4 and A5 Isolated from Korean KefirGo to Link

Youn, Hye-Young; Kim, Dong-Hyeon; Kim, Hyeon-Jin; Jang, Yong-Seok; Song, Kwang-Young; Bae, Dongryeoul; Kim, Hyunsook; Seo, Kun-Ho

ArticleIssue Date2023CitationPROBIOTICS AND ANTIMICROBIAL PROTEINS, v.15, no.1, pp 129 - 138PublisherSPRINGER
SCIESCOPUSKCI
Gut microbiota modulation via short-term administration of potential probiotic kefir yeast Kluyveromyces marxianus A4 and A5 in BALB/c miceGo to Link

Youn, Hye-Young; Kim, Hyeon-Jin; Kim, Dong-Hyeon; Jang, Yong-Seok; Kim, Hyunsook; Seo, Kun-Ho

ArticleIssue Date2023CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.32, no.4, pp.589 - 598PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Prevalence, toxin-typing, and antimicrobial susceptibility of Clostridium perfringens from retail meats in Seoul, KoreaGo to Link

Jang, Yong-Seok; Kim, Dong-Hyeon; Bae, Dongryeoul; Kim, Se-Hyung; Kim, Hyunsook; Moon, Jin-San; Song, Kwang-Young; Chon, Jung-Whan; Seo, Kun-Ho

ArticleIssue Date2020CitationANAEROBE, v.64, pp.1 - 6PublisherELSEVIER SCI LTD
SCIESCOPUS
Research note: Stage-associated differences in hygiene indicator bacteria from pre-chlorinated water immersion chilling (CWIC) carcasses through CWIC to packaged quail productsGo to Linkopen access

Kim, Hyunsook; Youn, Hye-Young; Kim, Hyeon-Jin; Jang, Yong-Seok; Chon, Jungwhan; Song, Kwang-Young; Seo, Kun-Ho

ArticleIssue Date2026CitationPoultry Science, v.105, no.6, pp 1 - 4PublisherElsevier Inc.
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