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Characterisation of bovine serum albumin-fucoidan conjugates prepared via the Maillard reactionGo to Link

Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2015CitationFood Chemistry, v.173, pp 1 - 6PublisherElsevier BV
SCIESCOPUS
Characterization of chitosan extracted from Mealworm Beetle (Tenebrio molitor, Zophobas mono) and Rhinoceros Beetle (Allomyrina dichotoma) and their antibacterial activitiesGo to Link

Shin, Chae-Shim; Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2019CitationINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v.125, pp.72 - 77PublisherELSEVIER SCIENCE BV
SCIESCOPUS
Combination of nanoparticles and gelatin-genipin hydrogel enhances the antioxidant activity, stability, and release properties of curcuminGo to Link

Yu, Seong Hwan; Kim, Do-Yeong; Baek, Youjin; Lee, Hyeon Gyu

ArticleIssue Date2024CitationJournal of Food Engineering, v.365, pp 1 - 8PublisherElsevier BV
SCIESCOPUSKCI
Fucoidan improves the structural integrity and the molecular stability of beta-lactoglobulinGo to Linkopen access

Park, Hyun-Woong; Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2018CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.27, no.5, pp.1247 - 1255PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Functional improvements in bovine serum albumin-fucoidan conjugate through the Maillard reaction

Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2016CitationFood Chemistry, v.190, pp 974 - 981PublisherElsevier BV
SCIESCOPUS
Korean red ginseng-conjugated linoleic acid-gamma linolenic acid-loaded nanoencapsulation for improving blood circulationGo to Link

Yoon, Hyun Sook; Kim, Do-Yeong; Baek, Youjin; Lee, Hyeon Gyu

ArticleIssue Date2024CitationFood Bioscience, v.62, pp 1 - 11PublisherElsevier BV
SCIESCOPUSKCI
Roles of Chondroitin Sulfate in Oil-in-Water Emulsions Formulated Using Bovine Serum AlbuminGo to Link

Park, Keun-Young; Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2015CitationFood Science and Biotechnology, v.24, no.5, pp 1583 - 1589Publisher한국식품과학회
SCIESCOPUSKCI
Roles of Fucoidan, an Anionic Sulfated Polysaccharide on BSA-Stabilized Oil-in-Water EmulsionGo to Link

Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2009CitationMacromolecular Research, v.17, no.2, pp 128 - 132Publisher한국고분자학회
SCIESCOPUS
The Effect of Multilayer Nanoemulsion on the In Vitro Digestion and Antioxidant Activity of β-Caroteneopen access

Sun, Mei Zi; Kim, Do-Yeong; Baek, Youjin; Lee, Hyeon Gyu

ArticleIssue Date2024CitationAntioxidants, v.13, no.10, pp 1 - 17PublisherMDPI AG
SCISCIESCOPUSKCI
The unique behaviors of biopolymers, BSA and fucoidan, in a model emulsion system under different pH circumstancesGo to Link

Kim, Do-Yeong; Shin, Weon-Sun; Hong, Wan-Soo

ArticleIssue Date2010CitationMacromolecular Research, v.18, no.11, pp 1103 - 1108Publisher한국고분자학회
SCISCIESCOPUS
Unique characteristics of self-assembly of bovine serum albumin and fucoidan, an anionic sulfated polysaccharide, under various aqueous environmentsGo to Link

Kim, Do-Yeong; Shin, Weon-Sun

ArticleIssue Date2015CitationFood Hydrocolloids, v.44, pp 471 - 477PublisherElsevier BV
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