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Showing results 1 to 2 of 2
SCIE
SCOPUS
Effects of alpha-glucanotransferase treatment on the thermo-reversibility and freeze-thaw stability of a rice starch gel
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Lee, Kwang Yeon; Kim, Yong-Ro; Park, Kwan Hwa;
Lee, Hyeon Gyu
Article
Issue Date
2006
Citation
CARBOHYDRATE POLYMERS, v.63, no.3, pp.347 - 354
Publisher
ELSEVIER SCI LTD
SCIE
SCOPUS
Rheological and gelation properties of rice starch modified with 4-alpha-glucanotransferase
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Lee, Kwang Yeon; Kim, Yong-Ro; Park, Kwan Hwa;
Lee, Hyeon Gyu
Article
Issue Date
2008
Citation
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v.42, no.3, pp.298 - 304
Publisher
ELSEVIER SCIENCE BV
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