Yoo, Sang-Ho; Lee, Byeong-Hoo; Lee, Heungsook; Lee, Suyong; Bae, In Young; Lee, Hyeon Gyu; Fishman, Marshall L.; Chau, Hoa K.; Savary, Brett J.; Hotchkiss, Arland T., Jr.
ArticleIssue Date2012CitationJOURNAL OF FOOD SCIENCE, v.77, no.11, pp.C1169 - C1173PublisherWILEY