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Dietary antioxidant vitamins intake and gastric cancer risk by smoking status and histological subtype of gastric cancer: a case-control study in Korea

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dc.contributor.author최보율-
dc.date.accessioned2021-08-02T11:58:11Z-
dc.date.available2021-08-02T11:58:11Z-
dc.date.created2021-06-30-
dc.date.issued2019-10-11-
dc.identifier.urihttps://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/14734-
dc.publisher(사)한국영양학회-
dc.titleDietary antioxidant vitamins intake and gastric cancer risk by smoking status and histological subtype of gastric cancer: a case-control study in Korea-
dc.typeConference-
dc.contributor.affiliatedAuthor최보율-
dc.identifier.bibliographicCitation2019 한국영양학회 국제학술대회-
dc.relation.isPartOf2019 한국영양학회 국제학술대회-
dc.citation.title2019 한국영양학회 국제학술대회-
dc.citation.conferencePlaceSeoul Dragon City-
dc.type.rimsCONF-
dc.description.journalClass2-
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서울 의과대학 > 서울 예방의학교실 > 2. Conference Papers

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