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Understanding Muslim visitors' attitudes towards Korean street food

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dc.contributor.authorAbdulElah Hakeem-
dc.contributor.author이훈-
dc.date.accessioned2022-07-11T05:17:56Z-
dc.date.available2022-07-11T05:17:56Z-
dc.date.created2021-05-14-
dc.date.issued2018-10-
dc.identifier.issn1598-0634-
dc.identifier.urihttps://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/149165-
dc.description.abstractThe study aims to give a better understanding of Muslim visitor’s attitudes towards KSF vendors/stalls/hawkers. Many studies have already covered the street food Vendors from different point of view within various destinations. However, there is a lack of research on KSF, and a focus on it from the Muslim perspective is absent. Thus, research focusses mainly on: 1) The KSF Vendors; 2) From halal perspective; and 3) What kind of attitudes are held by Muslim visitors towards those Vendors. Questionnaire distributed through-out online communities as well as famous tourist sites in Seoul, and the hypothesized model consists of subjective norms, behavioral intentions, and Muslim visitors’ attitudes; which is: (Halal awareness, Product ingredients, Halal certificate, and Islamic brand). Lastly, Data was analyzed using SPSS and results show a significant relationship between the HC and Muslim visitors’ attitudes towards KSF, as well as the SN, which in turn leads to their BIs.-
dc.language영어-
dc.language.isoen-
dc.publisherTaylor&Francis-
dc.titleUnderstanding Muslim visitors' attitudes towards Korean street food-
dc.typeArticle-
dc.contributor.affiliatedAuthor이훈-
dc.identifier.doi10.1080/15980634.2018.1526455-
dc.identifier.bibliographicCitationInternational Journal of Tourism Sciences, v.18, no.3, pp.215 - 235-
dc.relation.isPartOfInternational Journal of Tourism Sciences-
dc.citation.titleInternational Journal of Tourism Sciences-
dc.citation.volume18-
dc.citation.number3-
dc.citation.startPage215-
dc.citation.endPage235-
dc.type.rimsART-
dc.type.docType정기학술지(Article(Perspective Article포함))-
dc.description.journalClass1-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassother-
dc.subject.keywordAuthorKorean street food-
dc.subject.keywordAuthorMuslim visitors-
dc.subject.keywordAuthorbehavioral intention-
dc.subject.keywordAuthorauthentic experience-
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