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Beneficial effects of alcohol and East Asian ethnicity
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kang, Bossng | - |
| dc.date.accessioned | 2022-07-15T13:44:02Z | - |
| dc.date.available | 2022-07-15T13:44:02Z | - |
| dc.date.issued | 2016-08 | - |
| dc.identifier.issn | 0002-9165 | - |
| dc.identifier.issn | 1938-3207 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/154223 | - |
| dc.format.extent | 2 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | American Society for Clinical Nutrition, Inc. | - |
| dc.title | Beneficial effects of alcohol and East Asian ethnicity | - |
| dc.type | Article | - |
| dc.publisher.location | 영국 | - |
| dc.identifier.doi | 10.3945/ajcn.116.133124 | - |
| dc.identifier.scopusid | 2-s2.0-84980337070 | - |
| dc.identifier.wosid | 000381870200037 | - |
| dc.identifier.bibliographicCitation | American Journal of Clinical Nutrition, v.104, no.2, pp 538 - 539 | - |
| dc.citation.title | American Journal of Clinical Nutrition | - |
| dc.citation.volume | 104 | - |
| dc.citation.number | 2 | - |
| dc.citation.startPage | 538 | - |
| dc.citation.endPage | 539 | - |
| dc.type.docType | Letter | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | sci | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Nutrition & Dietetics | - |
| dc.relation.journalWebOfScienceCategory | Nutrition & Dietetics | - |
| dc.subject.keywordPlus | ALDEHYDE DEHYDROGENASE | - |
| dc.subject.keywordPlus | FLUSHING RESPONSE | - |
| dc.subject.keywordPlus | CONSUMPTION | - |
| dc.identifier.url | https://academic.oup.com/ajcn/article/104/2/538/4564631 | - |
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