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Biomass, lipid content, and fatty acid composition of freshwater Chlamydomonas mexicana and Scenedesmus obliquus grown under salt stress

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dc.contributor.authorSalama, El-Sayed-
dc.contributor.authorKim, Hyun-Chul-
dc.contributor.authorAbou-Shanab, Reda A. I.-
dc.contributor.authorJi, Min-Kyu-
dc.contributor.authorOh, You-Kwan-
dc.contributor.authorKim, Seong-Heon-
dc.contributor.authorJeon, Byong Hun-
dc.date.accessioned2022-07-16T11:10:29Z-
dc.date.available2022-07-16T11:10:29Z-
dc.date.created2021-05-13-
dc.date.issued2013-02-
dc.identifier.issn1615-7591-
dc.identifier.urihttps://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/163373-
dc.description.abstractTwo freshwater microalgae including Chlamydomonas mexicana and Scenedesmus obliquus were grown on Bold Basal Medium (BBM) with different levels of salinity up to 100 mM NaCl. The dry biomass and lipid content of microalgae were improved as the concentration of NaCl increased from 0 to 25 mM. Highest dry weight (0.8 and 0.65 g/L) and lipid content (37 and 34 %) of C. mexicana and S. obliquus, respectively, were obtained in BBM amended with 25 mM NaCl. The fatty acid composition of the investigated species was also improved by the increased NaCl concentration. At 50 mM, NaCl palmitic acid (35 %) and linoleic acid (41 %) were the dominant fatty acids in C. mexicana, while oleic acid (41 %) and alpha-linolenic acid (20 %) were the major fractions found in S. obliquus.-
dc.language영어-
dc.language.isoen-
dc.publisherSPRINGER-
dc.titleBiomass, lipid content, and fatty acid composition of freshwater Chlamydomonas mexicana and Scenedesmus obliquus grown under salt stress-
dc.typeArticle-
dc.contributor.affiliatedAuthorJeon, Byong Hun-
dc.identifier.doi10.1007/s00449-013-0919-1-
dc.identifier.scopusid2-s2.0-84878768478-
dc.identifier.wosid000320504400022-
dc.identifier.bibliographicCitationBIOPROCESS AND BIOSYSTEMS ENGINEERING, v.36, no.6, pp.827 - 833-
dc.relation.isPartOfBIOPROCESS AND BIOSYSTEMS ENGINEERING-
dc.citation.titleBIOPROCESS AND BIOSYSTEMS ENGINEERING-
dc.citation.volume36-
dc.citation.number6-
dc.citation.startPage827-
dc.citation.endPage833-
dc.type.rimsART-
dc.type.docType정기학술지(Article(Perspective Article포함))-
dc.description.journalClass1-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology, Engineering-
dc.subject.keywordPlusBOTRYOCOCCUS-BRAUNII-
dc.subject.keywordPlusCHLORELLA-VULGARIS-
dc.subject.keywordPlusMICROALGAE-
dc.subject.keywordPlusSALINITY-
dc.subject.keywordPlusACCUMULATION-
dc.subject.keywordPlusNITROGEN-
dc.subject.keywordPlusLIGHT-
dc.subject.keywordPlusCULTIVATION-
dc.subject.keywordPlusNUTRIENT-
dc.subject.keywordPlusRECOVERY-
dc.subject.keywordAuthorBiomass production-
dc.subject.keywordAuthorFatty acids-
dc.subject.keywordAuthorFreshwater microalgae-
dc.subject.keywordAuthorLipid content-
dc.subject.keywordAuthorSodium chloride-
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