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Thermoresponsive hydrogels based on poly(N-isopropylacrylamide)/chondroitin sulfate

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dc.contributor.authorVarghese, Justin M.-
dc.contributor.authorIsmail, Yahya A.-
dc.contributor.authorLee, Chang Kee-
dc.contributor.authorShin, Kwang Min-
dc.contributor.authorShin, Min Yoon-
dc.contributor.authorKim, Sun I.-
dc.contributor.authorSo, Insuk-
dc.contributor.authorKim, Seon Jeong-
dc.date.accessioned2022-12-21T00:17:28Z-
dc.date.available2022-12-21T00:17:28Z-
dc.date.created2022-08-26-
dc.date.issued2008-12-
dc.identifier.issn0925-4005-
dc.identifier.urihttps://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/177634-
dc.description.abstractA fast, thermoresponsive hydrogel composed of poly(N-isopropylacrylamide) (PNIPAm) and chondroitin sulfate (ChS) was synthesized using precipitation polymerization. ChS was introduced to increase the water absorption of the PNIPAm hydrogel. and the precipitation polymerization method was used to induce a porous network morphology to enhance the thermal response of the hydrogel. PNIPAm/ChS hydrogels (15:7.5 wt.%) underwent a very fast deswelling, within a period of approximately 2 min, due to the presence of a large free water content (similar to 90-94%), which was associated with the interconnected filamentous morphology within the hydrogel. The swelling ratio was greatly enhanced by the addition of ChS. The hydrogels exhibited stable thermoactuation behavior, following a volume change of 75% while cycling the temperature between 20 and 45 degrees C.-
dc.language영어-
dc.language.isoen-
dc.publisherELSEVIER SCIENCE SA-
dc.titleThermoresponsive hydrogels based on poly(N-isopropylacrylamide)/chondroitin sulfate-
dc.typeArticle-
dc.contributor.affiliatedAuthorKim, Seon Jeong-
dc.identifier.doi10.1016/j.snb.2008.09.001-
dc.identifier.scopusid2-s2.0-56049085566-
dc.identifier.wosid000261704000054-
dc.identifier.bibliographicCitationSENSORS AND ACTUATORS B-CHEMICAL, v.135, no.1, pp.336 - 341-
dc.relation.isPartOfSENSORS AND ACTUATORS B-CHEMICAL-
dc.citation.titleSENSORS AND ACTUATORS B-CHEMICAL-
dc.citation.volume135-
dc.citation.number1-
dc.citation.startPage336-
dc.citation.endPage341-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.description.journalClass1-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaElectrochemistry-
dc.relation.journalResearchAreaInstruments & Instrumentation-
dc.relation.journalWebOfScienceCategoryChemistry, Analytical-
dc.relation.journalWebOfScienceCategoryElectrochemistry-
dc.relation.journalWebOfScienceCategoryInstruments & Instrumentation-
dc.subject.keywordPlusSHRINKING KINETICS-
dc.subject.keywordPlusPOLYMER NETWORKS-
dc.subject.keywordPlusWATER STATE-
dc.subject.keywordPlusACID-
dc.subject.keywordPlusPOLYSACCHARIDES-
dc.subject.keywordPlusTEMPERATURE-
dc.subject.keywordPlusDELIVERY-
dc.subject.keywordPlusCHITOSAN-
dc.subject.keywordAuthorChondroitin sulfate-
dc.subject.keywordAuthorPNIPAm-
dc.subject.keywordAuthorHydrogel-
dc.subject.keywordAuthorThermosensitive-
dc.subject.keywordAuthorSwelling-
dc.identifier.urlhttps://www.sciencedirect.com/science/article/pii/S0925400508005923?via%3Dihub-
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