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16-19세기 아시아 교역권과 설탕: 이주, 노동, 그리고 상품
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 강진아 | - |
| dc.date.accessioned | 2022-12-21T02:18:04Z | - |
| dc.date.available | 2022-12-21T02:18:04Z | - |
| dc.date.issued | 2022-08-12 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/178298 | - |
| dc.title | 16-19세기 아시아 교역권과 설탕: 이주, 노동, 그리고 상품 | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 아시아를 상상하다: 닫힘과 열림 | - |
| dc.citation.conferencePlace | 서울대학교 아시아연구소(101동) 304호 | - |
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