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Dermatologic adverse reactions to 7 common food additives in patients with allergic diseases: A double-blind, placebo-controlled study

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dc.contributor.authorPark, Heung-Woo-
dc.contributor.authorPark, Chang-Han-
dc.contributor.authorPark, Su-Hwa-
dc.contributor.authorPark, Jun Young-
dc.contributor.authorPark, Hyun Sun-
dc.contributor.authorYang, Hyeon Jong-
dc.contributor.authorAhn, Kang-Ato-
dc.contributor.authorKim, Kyu-Han-
dc.contributor.authorOh, Jae-Won-
dc.contributor.authorKim, Kyu-Earn-
dc.contributor.authorPyun, Bok-Yang-
dc.contributor.authorLee, Ha-Baik-
dc.contributor.authorMin, Kyung-Up-
dc.date.accessioned2022-12-21T03:39:24Z-
dc.date.available2022-12-21T03:39:24Z-
dc.date.issued2008-04-
dc.identifier.issn0091-6749-
dc.identifier.issn1097-6825-
dc.identifier.urihttps://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/178802-
dc.format.extent3-
dc.language영어-
dc.language.isoENG-
dc.publisherMosby Inc.-
dc.titleDermatologic adverse reactions to 7 common food additives in patients with allergic diseases: A double-blind, placebo-controlled study-
dc.typeArticle-
dc.publisher.location미국-
dc.identifier.doi10.1016/j.jaci.2007.12.1162-
dc.identifier.scopusid2-s2.0-41449093103-
dc.identifier.wosid000254884000040-
dc.identifier.bibliographicCitationJournal of Allergy and Clinical Immunology, v.121, no.4, pp 1059 - 1061-
dc.citation.titleJournal of Allergy and Clinical Immunology-
dc.citation.volume121-
dc.citation.number4-
dc.citation.startPage1059-
dc.citation.endPage1061-
dc.type.docTypeLetter-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaAllergy-
dc.relation.journalResearchAreaImmunology-
dc.relation.journalWebOfScienceCategoryAllergy-
dc.relation.journalWebOfScienceCategoryImmunology-
dc.subject.keywordPlusATOPIC-DERMATITIS-
dc.subject.keywordPlusURTICARIA-
dc.identifier.urlhttps://www.sciencedirect.com/science/article/pii/S0091674907036160?via%3Dihub-
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서울 의과대학 > 서울 소아청소년과학교실 > 1. Journal Articles
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