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Effects of Temperature, pH, and Relative Humidity on Growth of Penicillium expansum OM1 and its Patulin Production on Apple Puree Agar Medium
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 엄애선 | - |
| dc.date.accessioned | 2023-07-05T07:02:31Z | - |
| dc.date.available | 2023-07-05T07:02:31Z | - |
| dc.date.issued | 2022-10-21 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/187051 | - |
| dc.title | Effects of Temperature, pH, and Relative Humidity on Growth of Penicillium expansum OM1 and its Patulin Production on Apple Puree Agar Medium | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2022 KFN international symposium and annual meeting | - |
| dc.citation.conferencePlace | 제주국제컨벤션센터 | - |
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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