Cited 10 time in
Sensitive fluorescent imaging of Salmonella enteritidis and Salmonella typhimurium using a polyvalent directed peptide polymer
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lee, Sang-Choon | - |
| dc.contributor.author | Kim, Min-Seo | - |
| dc.contributor.author | Yoo, Ki-Chun | - |
| dc.contributor.author | Ha, Na-Reum | - |
| dc.contributor.author | Moon, Ji-Young | - |
| dc.contributor.author | Lee, Su-Jae | - |
| dc.contributor.author | Yoon, Moon-Young | - |
| dc.date.accessioned | 2021-08-02T14:52:22Z | - |
| dc.date.available | 2021-08-02T14:52:22Z | - |
| dc.date.issued | 2017-08 | - |
| dc.identifier.issn | 0026-3672 | - |
| dc.identifier.issn | 1436-5073 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/19498 | - |
| dc.description.abstract | The authors describe three fluorescein-conjugated peptides generated by cell-phage display for use as a diagnostic probes for fluorescent detection and imaging of Salmonella enteritidis and Salmonella typhimurium. The authors also designed a polyvalent-directed peptide polymer synthesized with poly-D-lysine and bifunctional succinimidyl 3-(2pyridyldithio) propionate with an affinity and sensitivity that is higher by more than an order of magnitude compared to single peptides due to multiple binding site interactions. In order to establish a diagnostic system for food poisoning, imaging analysis was performed using fluorescence microscopy. The limit of detection of the diagnostic system based on polyvalent directed peptide interaction is 10(2) colony-forming units per mL for Salmonella. | - |
| dc.format.extent | 10 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | Springer Verlag | - |
| dc.title | Sensitive fluorescent imaging of Salmonella enteritidis and Salmonella typhimurium using a polyvalent directed peptide polymer | - |
| dc.type | Article | - |
| dc.publisher.location | 오스트리아 | - |
| dc.identifier.doi | 10.1007/s00604-017-2240-1 | - |
| dc.identifier.scopusid | 2-s2.0-85018488549 | - |
| dc.identifier.wosid | 000406066500013 | - |
| dc.identifier.bibliographicCitation | Microchimica Acta, v.184, no.8, pp 2611 - 2620 | - |
| dc.citation.title | Microchimica Acta | - |
| dc.citation.volume | 184 | - |
| dc.citation.number | 8 | - |
| dc.citation.startPage | 2611 | - |
| dc.citation.endPage | 2620 | - |
| dc.type.docType | Article | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | sci | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Chemistry | - |
| dc.relation.journalWebOfScienceCategory | Chemistry, Analytical | - |
| dc.subject.keywordPlus | ANTHRAX-PROTECTIVE ANTIGEN | - |
| dc.subject.keywordPlus | RAPID DETECTION | - |
| dc.subject.keywordPlus | IDENTIFICATION | - |
| dc.subject.keywordPlus | BINDING | - |
| dc.subject.keywordPlus | AMPLIFICATION | - |
| dc.subject.keywordPlus | SELECTION | - |
| dc.subject.keywordPlus | APTAMERS | - |
| dc.subject.keywordPlus | BACTERIA | - |
| dc.subject.keywordPlus | LIGANDS | - |
| dc.subject.keywordPlus | PROBES | - |
| dc.subject.keywordAuthor | Food poisoning | - |
| dc.subject.keywordAuthor | Cell-phage display | - |
| dc.subject.keywordAuthor | Polyvalant directed peptide polymer | - |
| dc.subject.keywordAuthor | Fluorescein isothiocyanate | - |
| dc.subject.keywordAuthor | Succinimidyl 3-(2-pyridyldithio)propionate | - |
| dc.subject.keywordAuthor | RT-PCR | - |
| dc.identifier.url | https://link.springer.com/article/10.1007/s00604-017-2240-1 | - |
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