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Cardiovascular Evaluations of a Mixed Extract of Salvia Miltiorrhiza Bunge and Paeonia Lactiflora Pall. (USCP-GVH-014): A 12 Weeks Clinical Perspective

Authors
Chai, HyungyungSon, JuahSong, SukjinCha, Mi-RanOh, ByulnimKim, SeylLee, Hyeon GyuKim, Soon Ae
Issue Date
Dec-2025
Publisher
MARY ANN LIEBERT, INC
Keywords
clinical trial, Salvia miltiorrhiza Bunge; Paeonia lactiflora Pall.; vascular aging
Citation
JOURNAL OF MEDICINAL FOOD, v.28, no.12, pp 1235 - 1243
Pages
9
Indexed
SCIE
SCOPUS
KCI
Journal Title
JOURNAL OF MEDICINAL FOOD
Volume
28
Number
12
Start Page
1235
End Page
1243
URI
https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/219105
DOI
10.1177/1096620X251377431
ISSN
1096-620X
1557-7600
Abstract
Salvia miltiorrhiza Bunge and Paeonia lactiflora Pall. are traditionally used to manage cardiovascular health. However, clinical evidence evaluating standardized extracts for specific cardiovascular benefits is still evolving. This study aimed to evaluate its efficacy and safety of a mixed extract of S. miltiorrhiza Bunge and P. lactiflora Pall. (USCP-GVH-014) for improving cardiovascular function in adults with early-stage vascular health decline. This 12-week, single-center, single-arm, prospective exploratory clinical trial enrolled 30 adults with at least two risk factors. Participants consumed USCP-GVH-014 (1200 mg/day), and outcomes included systolic blood pressure (SBP), carotid intima-media thickness (CIMT), lipid metabolism markers, and inflammatory markers, which were assessed at baseline, 6 weeks, and 12 weeks. USCP-GVH-014 significantly reduced SBP over time (P = .013), particularly at 12 weeks (P = .007). Total cholesterol significantly decreased at 6 weeks (P = .035), though the effect was not sustained at 12 weeks. Low-density lipoprotein cholesterol demonstrated a significant overall reduction (P = .031), but post-hoc comparisons did not confirm the significance between specific time points. CIMT significantly decreased after 12 weeks (P < .001). Additionally, improvements were observed in mean arterial pressure (P = .008), pulse pressure (P = .04), heart rate (P = .013), and right pulse wave velocity (P = .043). No serious adverse events related to the product were reported. USCP-GVH-014 may enhance vascular health by lowering SBP, reducing CIMT, and modulating lipid metabolism, highlighting its potential as a functional ingredient for cardiovascular health support.
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COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)
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