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Soy protein and isoflavone intakes are associated with a lower risk of type 2 diabetes in adults ≥ 40 years old: A prospective analysis of the Korean Multi-Rural Communities Cohort Study (MRCohort)
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 최보율 | - |
| dc.date.accessioned | 2021-08-02T18:01:48Z | - |
| dc.date.available | 2021-08-02T18:01:48Z | - |
| dc.date.created | 2021-06-30 | - |
| dc.date.issued | 2018-10-19 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/25476 | - |
| dc.publisher | 한국영양학회 | - |
| dc.title | Soy protein and isoflavone intakes are associated with a lower risk of type 2 diabetes in adults ≥ 40 years old: A prospective analysis of the Korean Multi-Rural Communities Cohort Study (MRCohort) | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | 최보율 | - |
| dc.identifier.bibliographicCitation | 한국영양학회 추계학술대회 | - |
| dc.relation.isPartOf | 한국영양학회 추계학술대회 | - |
| dc.citation.title | 한국영양학회 추계학술대회 | - |
| dc.citation.conferencePlace | 알펜시아 컨벤션센터 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 2 | - |
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Collections - 서울 의과대학 > 서울 예방의학교실 > 2. Conference Papers
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