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단백질 가수분해물들의 기능성 및 산업적 응용
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 이현규 | - |
| dc.date.accessioned | 2021-08-03T14:47:53Z | - |
| dc.date.available | 2021-08-03T14:47:53Z | - |
| dc.date.issued | 2012-07-06 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/51193 | - |
| dc.title | 단백질 가수분해물들의 기능성 및 산업적 응용 | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2012 국제식품소재기술전 컨퍼런스 | - |
| dc.citation.conferencePlace | 서울 aT center | - |
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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Related Researcher
- Lee, Hyeon Gyu
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)