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Dietary Exposure and Risk Assessment of Arsenic in the Most Frequently Consumed Fish by Korean Adolescent
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 엄애선 | - |
| dc.date.accessioned | 2021-08-03T19:35:41Z | - |
| dc.date.available | 2021-08-03T19:35:41Z | - |
| dc.date.issued | 2010-06-18 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/58425 | - |
| dc.title | Dietary Exposure and Risk Assessment of Arsenic in the Most Frequently Consumed Fish by Korean Adolescent | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 한국환경생물학회 2010년하계학술대회 | - |
| dc.citation.conferencePlace | 방사선과학연구소 방사선국제협력관(정읍) | - |
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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