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Consumer Perception of Food Safety Regulations and Attributes in China and South Korea
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김보영 | - |
| dc.date.accessioned | 2021-08-03T19:36:15Z | - |
| dc.date.available | 2021-08-03T19:36:15Z | - |
| dc.date.issued | 2010-06-11 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/58475 | - |
| dc.title | Consumer Perception of Food Safety Regulations and Attributes in China and South Korea | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | Agricultural Risk and Food Security | - |
| dc.citation.conferencePlace | Beijing | - |
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Collections - 서울 경영대학 > 서울 경영학부 > 2. Conference Papers
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Related Researcher
- Kim, Renee Boyoung
- SCHOOL OF BUSINESS (SCHOOL OF BUSINESS ADMINISTRATION)