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곡류의 건강기능성 및 베타글루칸의 생리활성 향상 연구
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 이현규 | - |
| dc.date.accessioned | 2021-08-04T03:35:10Z | - |
| dc.date.available | 2021-08-04T03:35:10Z | - |
| dc.date.issued | 2006-03-21 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/70687 | - |
| dc.title | 곡류의 건강기능성 및 베타글루칸의 생리활성 향상 연구 | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2006년 한국식품과학회 서울국제식품전 심포지움 | - |
| dc.citation.conferencePlace | 국내 | - |
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Collections - 서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers
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Related Researcher
- Lee, Hyeon Gyu
- COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)