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γ-Oryzanol inhibits the formation of C-7 oxidized cholesterol derivatives in an aqueous model system during cholesterol autoxidation

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dc.contributor.author이현규-
dc.date.accessioned2021-08-04T08:43:28Z-
dc.date.available2021-08-04T08:43:28Z-
dc.date.issued2001-10-19-
dc.identifier.urihttps://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/79034-
dc.titleγ-Oryzanol inhibits the formation of C-7 oxidized cholesterol derivatives in an aqueous model system during cholesterol autoxidation-
dc.typeConference-
dc.citation.conferenceName한국식품과학회 학술발표회-
dc.citation.conferencePlace제주도-
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서울 생활과학대학 > 서울 식품영양학과 > 2. Conference Papers

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Lee, Hyeon Gyu
COLLEGE OF HUMAN ECOLOGY (DEPARTMENT OF FOOD & NUTRITION)
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