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Antioxidant Effects of Crude Saponin Isolated from Glycine max(L.) on CCl4-induced Acute Liver Injury Model
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 강주섭 | - |
| dc.date.accessioned | 2021-08-04T09:23:34Z | - |
| dc.date.available | 2021-08-04T09:23:34Z | - |
| dc.date.issued | 2000-11-04 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/hanyang/handle/2021.sw.hanyang/79988 | - |
| dc.title | Antioxidant Effects of Crude Saponin Isolated from Glycine max(L.) on CCl4-induced Acute Liver Injury Model | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 2000년도 한국영양학회 추계학술대회 | - |
| dc.citation.conferencePlace | 경희대학교 | - |
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Collections - 서울 의과대학 > 서울 약리학교실 > 2. Conference Papers
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