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Optimization of Direct Lysine Decarboxylase Biotransformation for Cadaverine Production with Whole-Cell Biocatalysts at High Lysine Concentration

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dc.contributor.authorKim, Hyun Joong-
dc.contributor.authorKim, Yong Hyun-
dc.contributor.authorShin, Ji-Hyun-
dc.contributor.authorBhatia, Shashi Kant-
dc.contributor.authorSathiyanarayanan, Ganesan-
dc.contributor.authorSeo, Hyung-Min-
dc.contributor.authorChoi, Kwon Young-
dc.contributor.authorYang, Yung-Hun-
dc.contributor.authorPark, Kyungmoon-
dc.date.available2020-07-10T07:03:19Z-
dc.date.created2020-07-06-
dc.date.issued2015-07-
dc.identifier.issn1017-7825-
dc.identifier.urihttps://scholarworks.bwise.kr/hongik/handle/2020.sw.hongik/9673-
dc.description.abstractCadaverine (1,5-diaminopentane) is an important industrial chemical with a wide range of applications. Although there have been many efforts to produce cadaverine through fermentation, there are not many reports of the direct cadaverine production from lysine using biotransformation. Whole-cell reactions were examined using a recombinant Escherichia coli strain overexpressing the E. coli MG1655 cadA gene, and various parameters were investigated for the whole-cell bioconversion of lysine to cadaverine. A high concentration of lysine resulted in the synthesis of pyridoxa1-5'-phosphate (PLP) and it was found to be a critical control factor for the biotransformation of lysine to cadaverine. When 0.025 mM PLP and 1.75 M lysine in 500 mM sodium acetate buffer (pH6) were used, consumption of 91% lysine and conversion of about 80% lysine to cadaverine were successfully achieved.-
dc.language영어-
dc.language.isoen-
dc.publisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY-
dc.subjectESCHERICHIA-COLI-
dc.subjectCORYNEBACTERIUM-GLUTAMICUM-
dc.subjectGENE-
dc.titleOptimization of Direct Lysine Decarboxylase Biotransformation for Cadaverine Production with Whole-Cell Biocatalysts at High Lysine Concentration-
dc.typeArticle-
dc.contributor.affiliatedAuthorPark, Kyungmoon-
dc.identifier.doi10.4014/jmb.1412.12052-
dc.identifier.scopusid2-s2.0-84937414428-
dc.identifier.wosid000358701800016-
dc.identifier.bibliographicCitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.25, no.7, pp.1108 - 1113-
dc.relation.isPartOfJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY-
dc.citation.titleJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY-
dc.citation.volume25-
dc.citation.number7-
dc.citation.startPage1108-
dc.citation.endPage1113-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.identifier.kciidART002014182-
dc.description.journalClass1-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.description.journalRegisteredClasskci-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaMicrobiology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryMicrobiology-
dc.subject.keywordPlusESCHERICHIA-COLI-
dc.subject.keywordPlusCORYNEBACTERIUM-GLUTAMICUM-
dc.subject.keywordPlusGENE-
dc.subject.keywordAuthorBiotransformation-
dc.subject.keywordAuthorwhole-cell biocatalyst-
dc.subject.keywordAuthorlysine decarboxylase-
dc.subject.keywordAuthorcadaverine-
dc.subject.keywordAuthorhigh-concentration reaction-
dc.subject.keywordAuthorEscherichia coli-
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