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Inhibitory effect of ethyl acetate fraction from Saliva miltiorrhiza Bunge on Platelt function and identification of its major phenolic compounds
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kwang-Hwan Jhee | - |
| dc.date.available | 2020-04-25T22:26:04Z | - |
| dc.date.created | 2020-04-01 | - |
| dc.date.issued | 2007-11-28 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/kumoh/handle/2020.sw.kumoh/13634 | - |
| dc.publisher | 일본ICoFF | - |
| dc.title | Inhibitory effect of ethyl acetate fraction from Saliva miltiorrhiza Bunge on Platelt function and identification of its major phenolic compounds | - |
| dc.title.alternative | Inhibitory effect of ethyl acetate fraction from Saliva miltiorrhiza Bunge on Platelt function and identification of its major phenolic compounds | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | Kwang-Hwan Jhee | - |
| dc.identifier.bibliographicCitation | International Conference on Food Factors for Health Promotion, v.41, pp.179 | - |
| dc.relation.isPartOf | International Conference on Food Factors for Health Promotion | - |
| dc.citation.title | International Conference on Food Factors for Health Promotion | - |
| dc.citation.volume | 41 | - |
| dc.citation.startPage | 179 | - |
| dc.citation.endPage | 179 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 1 | - |
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