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Variations in proximate nutrients, phytochemicals, and antioxidant activity of field-cultivated red pepper fruits at different harvest times
Bhandari, Shiva Ram; Bashyal, Usha;
Lee, Young-Sang
Article
Issue Date
2016
Citation
Horticulture, Environment, and Biotechnology, v.57, no.5, pp 493 - 503
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한국원예학회
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Bhandari, Shiva Ram
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Lee, Young Sang
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beta-carotene
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CAPSAICIN
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capsaicinoids
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Capsicum annuum
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CAPSICUM-ANNUUM L.
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2016
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