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Glycoglycerolipids Isolated from Marine Derived Streptomyces coelescens PK206-15

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dc.contributor.authorCho, Ji Young-
dc.date.accessioned2021-08-12T02:46:00Z-
dc.date.available2021-08-12T02:46:00Z-
dc.date.issued2012-09-
dc.identifier.issn0916-8451-
dc.identifier.issn1347-6947-
dc.identifier.urihttps://scholarworks.bwise.kr/sch/handle/2021.sw.sch/14873-
dc.description.abstractGlycoglycerolipids were isolated from seaweed-associated marine actinomycete strain PK206-15, which was identified as Streptomyces coelescens based on 16S rDNA sequence analysis. The compounds were isolated by silica gel chromatography and high performance liquid chromatography. The structures were analyzed by nuclear magnetic resonance, high resolution-electrospray ionization-mass spectrometry, and methanolysis. The compounds were identified as 2R-1,2-di-12-methylhexadecanoic acid-3-O-[beta-D-galactopyranosyl-(1 ''-6')-O-beta-D-galactopyranosyl]-glycerol, 2R-1-12-methylhexadeca noic acid-2-hydroxyl-3-O-[beta-D-galactopyranosyl-(1 ''-6')-O-beta-D-galactopyranosyl]-glycerol, 2R-1,2-di-12-methylhexadecanoic acid-3-O-beta-D-galactopyranosyl-glycerol, and 2R-1,2-di-14-methylhexadecanoic acid-3-O-beta-D-galactopyranosyl-glycerol. These were active against the following fouling organisms: zoospores of Ulva pertusa, the diatom Navicula annexa, the mussel Mytilus edulis, and fouling bacteria with an EC50 range of 0.005-0.2 mu g/mL.-
dc.format.extent6-
dc.language영어-
dc.language.isoENG-
dc.publisherJapan Society for Bioscience Biotechnology and Agrochemistry/Nippon Nogeikagaku Kai-
dc.titleGlycoglycerolipids Isolated from Marine Derived Streptomyces coelescens PK206-15-
dc.typeArticle-
dc.publisher.location영국-
dc.identifier.doi10.1271/bbb.120354-
dc.identifier.scopusid2-s2.0-84866719050-
dc.identifier.wosid000309383000023-
dc.identifier.bibliographicCitationBioscience, Biotechnology and Biochemistry, v.76, no.9, pp 1746 - 1751-
dc.citation.titleBioscience, Biotechnology and Biochemistry-
dc.citation.volume76-
dc.citation.number9-
dc.citation.startPage1746-
dc.citation.endPage1751-
dc.type.docTypeArticle-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClasssci-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryChemistry, Applied-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.subject.keywordPlusSP-NOV.-
dc.subject.keywordPlusFAMILY FLAVOBACTERIACEAE-
dc.subject.keywordPlusCOASTAL WATERS-
dc.subject.keywordPlusBACTERIUM-
dc.subject.keywordPlusINHIBITION-
dc.subject.keywordPlusMACROALGAE-
dc.subject.keywordPlusSETTLEMENT-
dc.subject.keywordPlusBIOCIDES-
dc.subject.keywordPlusSURFACES-
dc.subject.keywordPlusBIOFILMS-
dc.subject.keywordAuthorglycoglycerolipids-
dc.subject.keywordAuthorStreptomyces coelescens PK206-15-
dc.subject.keywordAuthorUlva pertusa-
dc.subject.keywordAuthorNavicula annexa-
dc.subject.keywordAuthorMytilus edulis-
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