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2005년 국민건강영양조사에서의 우리나라 성인의 총 혈중 수은량과 생선섭취량

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dc.contributor.author이병국-
dc.date.accessioned2021-08-12T07:25:29Z-
dc.date.available2021-08-12T07:25:29Z-
dc.date.created2021-06-17-
dc.date.issued2010-01-
dc.identifier.urihttps://scholarworks.bwise.kr/sch/handle/2021.sw.sch/18089-
dc.publisherElsevuier-
dc.title2005년 국민건강영양조사에서의 우리나라 성인의 총 혈중 수은량과 생선섭취량-
dc.typeArticle-
dc.contributor.affiliatedAuthor이병국-
dc.identifier.bibliographicCitationScience of the total environmen, no./, pp./ - /-
dc.relation.isPartOfScience of the total environmen-
dc.citation.titleScience of the total environmen-
dc.citation.number/-
dc.citation.startPage/-
dc.citation.endPage/-
dc.type.rimsART-
dc.description.journalClass3-
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