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2020 Korean Society for the Study of Obesity Guidelines for the Management of Obesity in Korea
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김보연 | - |
| dc.contributor.author | 강선미 | - |
| dc.contributor.author | 강지현 | - |
| dc.contributor.author | 강서영 | - |
| dc.contributor.author | 김경곤 | - |
| dc.contributor.author | 김경배 | - |
| dc.contributor.author | 김범택 | - |
| dc.contributor.author | 김승준 | - |
| dc.contributor.author | 김양현 | - |
| dc.contributor.author | 김정환 | - |
| dc.contributor.author | 김재현 | - |
| dc.contributor.author | 김은미 | - |
| dc.contributor.author | 남가은 | - |
| dc.contributor.author | 박지연 | - |
| dc.contributor.author | 손장원 | - |
| dc.contributor.author | 신윤아 | - |
| dc.contributor.author | 신혜정 | - |
| dc.contributor.author | 오태정 | - |
| dc.contributor.author | 이혁 | - |
| dc.contributor.author | 전언주 | - |
| dc.contributor.author | 정소정 | - |
| dc.contributor.author | 홍용희 | - |
| dc.contributor.author | 김종화 | - |
| dc.date.accessioned | 2021-09-10T06:29:16Z | - |
| dc.date.available | 2021-09-10T06:29:16Z | - |
| dc.date.issued | 2021-06 | - |
| dc.identifier.issn | 2508-6235 | - |
| dc.identifier.issn | 2508-7576 | - |
| dc.identifier.uri | https://scholarworks.bwise.kr/sch/handle/2021.sw.sch/19217 | - |
| dc.description.abstract | Obesity is a prevalent and complex disease. The prevalence of obesity in Korea increased from 29.7% in 2010 to 35.7% in 2018, with the prevalence of abdominal obesity being 23.8% in 2018. Obesity contributes to medical costs and socioeconomic burden due to associated comorbidities. The treatment and management of obesity is changing based on new clinical evidence. The 2020 Korean Society for the Study of Obesity Guideline for the Management of Obesity in Korea summarizes evidence-based recommendations and treatment guidelines. | - |
| dc.format.extent | 12 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | 대한비만학회 | - |
| dc.title | 2020 Korean Society for the Study of Obesity Guidelines for the Management of Obesity in Korea | - |
| dc.title.alternative | 2020 Korean Society for the Study of Obesity Guidelines for the Management of Obesity in Korea | - |
| dc.type | Article | - |
| dc.publisher.location | 대한민국 | - |
| dc.identifier.doi | 10.7570/jomes21022 | - |
| dc.identifier.wosid | 000668896000002 | - |
| dc.identifier.bibliographicCitation | Journal of Obesity & Metabolic Syndrome, v.30, no.2, pp 81 - 92 | - |
| dc.citation.title | Journal of Obesity & Metabolic Syndrome | - |
| dc.citation.volume | 30 | - |
| dc.citation.number | 2 | - |
| dc.citation.startPage | 81 | - |
| dc.citation.endPage | 92 | - |
| dc.type.docType | Review | - |
| dc.identifier.kciid | ART002729651 | - |
| dc.description.isOpenAccess | Y | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.description.journalRegisteredClass | esci | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.relation.journalResearchArea | Endocrinology & Metabolism | - |
| dc.relation.journalWebOfScienceCategory | Endocrinology & Metabolism | - |
| dc.subject.keywordPlus | LOW-CARBOHYDRATE DIET | - |
| dc.subject.keywordPlus | LOW-FAT DIET | - |
| dc.subject.keywordPlus | WEIGHT-LOSS | - |
| dc.subject.keywordPlus | BODY-COMPOSITION | - |
| dc.subject.keywordPlus | RISK-FACTOR | - |
| dc.subject.keywordPlus | PREVENTION | - |
| dc.subject.keywordPlus | EXERCISE | - |
| dc.subject.keywordPlus | ALCOHOL | - |
| dc.subject.keywordPlus | HEALTH | - |
| dc.subject.keywordPlus | RECOMMENDATIONS | - |
| dc.subject.keywordAuthor | Obesity | - |
| dc.subject.keywordAuthor | Clinical practice guidelines | - |
| dc.subject.keywordAuthor | Korea | - |
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Related Researcher
- Hong, Young Hee
- College of Medicine (Department of Pediatrics)