Aquaculture Reports 
Journal Title
- Aquaculture Reports
ISSN
- E 2352-5134 | 2352-5134
Publisher
- Elsevier BV
- Elsevier
Listed on(Coverage)
| JCR | 2018-2019 |
|---|---|
| SJR | 2016-2019 |
| CiteScore | 2016-2019 |
| SCIE | 2018-2021 |
| CC | 2018-2021 |
| SCOPUS | 2017-2020 |
| DOAJ | 2017-2021 |
OA Info.
| OA |
based on the information
|
|---|---|
| Keywords | aquaculture, plants, animals, fish, seafood and marine products |
| Review Process | Peer review |
| Journal info. pages | |
| Licences | CC BY, CC BY-NC-ND |
| Copyrights | No |
| DOAJ Coverage |
|
| Subject(s) | Agriculture: Aquaculture. Fisheries. Angling |
Active
- Active
based on the information
- SCOPUS:2020-10
Country
- NETHERLANDS
Aime & Scopes
- Aquaculture Reports publishes original research papers and reviews documenting outstanding science with a regional context and focus, answering the need for high quality information on novel species, systems and regions in emerging areas of aquaculture research and development, such as integrated multi-trophic aquaculture, urban aquaculture, ornamental, unfed aquaculture, offshore aquaculture and others. Papers having industry research as priority and encompassing product development research or current industry practice are encouraged. We welcome submissions on novel species or production systems and on species or production systems established locally or with regional significance, falling within the following categories: /// Feeding management, nutrition and health: all aspects of aquatic animal feed, nutrition, health and diseases relevant to aquaculture, including evaluation of regional feeds and feedstuffs as well as novel feed management practices and techniques. /// Production, economics and sustainability: production methods and systems for aquatic produce. Dissemination of interdisciplinary knowledge regarding the sustainable management of aquatic resources and resulting impacts on people and the environment. Articles which include economic analysis are encouraged. /// Genetics, developmental biology, immunology, physiology and life cycle: all aspects of farmed aquatic animals and plants relevant to solving problems related to their culture.
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