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Results 1-2 of 2 (Search time: 0.023 seconds).
Thermal inactivation of hepatitis A virus in suspension and in dried mussels (Mytilus edulis)
Park, Shin Young;
Ha, Sang-Do
Article
Issue Date
2015
Citation
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, v.50, no.3, pp 717 - 722
Publisher
WILEY
Application of cold oxygen plasma for the reduction of Cladosporium cladosporioides and Penicillium citrinum on the surface of dried filefish (Stephanolepis cirrhifer) fillets
Park, Shin Young;
Ha, Sang-Do
Article
Issue Date
2015
Citation
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, v.50, no.4, pp 966 - 973
Publisher
WILEY
1
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Author
Park, Shin Young
2
Ha, Sang-Do
2
Subject
CELL-CULTURE
1
CHEMICAL DISINFECTION
1
Cladosporium cladosporioides
1
cold oxygen plasma
1
d(R)-values
1
D-values
1
dried filefish fillet
1
Dried mussel
1
ENTEROVIRUSES
1
FOOD
1
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