한국어
LIBRARY
Communities & Collections
Researchers
Titles
Issue Date
Journals
검색
Search
All of ScholarWorks
Graduate School
Department of Food Science and Technology
Department of Northeast Asian Studies
Department of Trade & Logistics
ETC
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Add filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort items by
Relevance
Title
Issue Date
In order
Ascending
Descending
Authors/record
All
1
5
10
15
20
25
30
35
40
45
50
Results 1-1 of 1 (Search time: 0.004 seconds).
Influence of NaCl on the inactivation of murine norovirus-1 and hepatitis A virus in the Korean traditional salted oyster product "Eoriguljeot" during storage
Park, Shin Young;
Ha, Sang-Do
Article
Issue Date
2014
Citation
FOOD RESEARCH INTERNATIONAL, v.62, pp 382 - 387
Publisher
ELSEVIER SCIENCE BV
1
Discover
Author
Park, Shin Young
1
Ha, Sang-Do
1
Subject
CHLORINE
1
D-value
1
FELINE CALICIVIRUS
1
Hepatitis A virus
1
HIGH-PRESSURE
1
KINETICS
1
MODEL
1
Murine norovirus-1
1
NaCl
1
TEMPERATURE
1
.
next >
Date Issued
2014
1
Type
Article
1
BROWSE
한국어
Communities & Collections
Researchers
Titles
Journals
LIBRARY