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Results 1-1 of 1 (Search time: 0.021 seconds).
Volatile and sensory profiles of different black rice (Oryza sativa L.) cultivars varying in milling degree
Choi, Sehun;
Lee, Jihyun
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Issue Date
2021
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FOOD RESEARCH INTERNATIONAL, v.141
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Choi, Sehun
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Lee, Jihyun
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2-acetyl-1-pyrroline
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Cooked rice
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Guaiacol
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HS-SPME-GC/MS
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