Detailed Information

Cited 35 time in webofscience Cited 36 time in scopus
Metadata Downloads

Biofilm formation and exopolysaccharide (EPS) production by Cronobacter sakazakii depending on environmental conditions

Full metadata record
DC Field Value Language
dc.contributor.authorJung, Jin-Ho-
dc.contributor.authorChoi, Na-Young-
dc.contributor.authorLee, Sun-Young-
dc.date.available2019-03-09T01:58:18Z-
dc.date.issued2013-05-
dc.identifier.issn0740-0020-
dc.identifier.issn1095-9998-
dc.identifier.urihttps://scholarworks.bwise.kr/cau/handle/2019.sw.cau/14658-
dc.description.abstractBiofilm matrices are formed largely of extracellular polymeric substance (EPS). This study was conducted to investigate biofilm formation and EPS production by Cronobacter sakazakii under various conditions (media, nutrition, and relative humidity (RH)) by quantification of EPS and cell populations, Field Emission Scanning Electron Microscope (FE-SEM), and colony observation. Various agar media conditions (TSA without dextrose (W/D), M9 minimum salt medium (MSM) agar, and M9 MSM agar with 3% glucose, 3% NaCl, 3% Tween 80, 3% sucrose, and adjusted to pH 5 with HCl) were prepared. C sakazakii biofilm formed on the surface of stainless steel coupons (SSCs) immersed in TSB W/D and M9 MSM with or without 0, 1, 3, and 5% sucrose and subsequently exposed to various RH levels (23, 43, 68, 85, and 100%). EPS production by C. sakazakii on TSAW/D was significantly higher than that on other media after 1 and 2 days. However, C. sakazakii ATCC 12868 produced the highest levels of EPS (209.18 +/- 16.13 and 207.22 +/- 4.14 mu g/mL after 1 and 2 days, respectively) on M9 MSM agar with 3% sucrose. Regarding C sakazakii ATCC 12868 biofilm formed on the surface of SSCs immersed in M9 MSM with 0, 1, 3, and 5% sucrose and subsequently exposed to various RHs, populations were significantly different among the various RHs and sucrose concentrations, and EPS production was significantly higher (4.69 mg/L) compared to other sucrose concentrations (0%:0.71 mg/L and 1%:0.98 mg/L), except for M9 MSM with 3% sucrose (2.97 mg/L) (P <= 0.05). From these results, biofilm formation and EPS production by C sakazakii differed depending on the nutrient or environmental conditions provided to the cells. (C) 2012 Elsevier Ltd. All rights reserved.-
dc.format.extent11-
dc.language영어-
dc.language.isoENG-
dc.publisherACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD-
dc.titleBiofilm formation and exopolysaccharide (EPS) production by Cronobacter sakazakii depending on environmental conditions-
dc.typeArticle-
dc.identifier.doi10.1016/j.fm.2012.11.008-
dc.identifier.bibliographicCitationFOOD MICROBIOLOGY, v.34, no.1, pp 70 - 80-
dc.description.isOpenAccessN-
dc.identifier.wosid000316528200010-
dc.identifier.scopusid2-s2.0-84871505895-
dc.citation.endPage80-
dc.citation.number1-
dc.citation.startPage70-
dc.citation.titleFOOD MICROBIOLOGY-
dc.citation.volume34-
dc.type.docTypeArticle-
dc.publisher.location영국-
dc.subject.keywordAuthorBiofilm-
dc.subject.keywordAuthorEPS-
dc.subject.keywordAuthorEnvironmental conditions-
dc.subject.keywordAuthorSurvival-
dc.subject.keywordAuthorrelative humidity-
dc.subject.keywordPlusESCHERICHIA-COLI O157-H7-
dc.subject.keywordPlusENTEROBACTER-SAKAZAKII-
dc.subject.keywordPlusSTAINLESS-STEEL-
dc.subject.keywordPlusINFANT FORMULA-
dc.subject.keywordPlusRESISTANCE-
dc.subject.keywordPlusMILK-
dc.subject.keywordPlusSURVIVAL-
dc.subject.keywordPlusSTRAINS-
dc.subject.keywordPlusFOOD-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalResearchAreaMicrobiology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.relation.journalWebOfScienceCategoryMicrobiology-
dc.description.journalRegisteredClasssci-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
Files in This Item
There are no files associated with this item.
Appears in
Collections
College of Biotechnology & Natural Resource > School of Food Science and Technology > 1. Journal Articles

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Related Researcher

Researcher Lee, Sun Young photo

Lee, Sun Young
생명공학대학 (식품영양)
Read more

Altmetrics

Total Views & Downloads

BROWSE