Complete genome sequence of lacticaseibacillus rhamnosus CAU 1365, isolated from Kimchi
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Lee, Y. | - |
dc.contributor.author | Kim, J.-H. | - |
dc.contributor.author | Kim, W. | - |
dc.date.accessioned | 2021-12-20T05:42:20Z | - |
dc.date.available | 2021-12-20T05:42:20Z | - |
dc.date.issued | 2021-12 | - |
dc.identifier.issn | 2576-098X | - |
dc.identifier.uri | https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/52569 | - |
dc.description.abstract | Here, we report the whole-genome sequence of Lacticaseibacillus rhamnosus CAU 1365, which was isolated from kimchi. The genome was composed of 1 contig with a total length of 2,991,039 bp and had 2,658 coding sequences, including 62 tRNA genes and 15 rRNA genes. Copyright © 2021 Lee et al. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license. | - |
dc.language | 영어 | - |
dc.language.iso | ENG | - |
dc.publisher | American Society for Microbiology | - |
dc.title | Complete genome sequence of lacticaseibacillus rhamnosus CAU 1365, isolated from Kimchi | - |
dc.type | Article | - |
dc.identifier.doi | 10.1128/MRA.00932-21 | - |
dc.identifier.bibliographicCitation | Microbiology Resource Announcements, v.10, no.49 | - |
dc.description.isOpenAccess | N | - |
dc.identifier.wosid | 000731029700007 | - |
dc.identifier.scopusid | 2-s2.0-85120831790 | - |
dc.citation.number | 49 | - |
dc.citation.title | Microbiology Resource Announcements | - |
dc.citation.volume | 10 | - |
dc.type.docType | Editorial Material | - |
dc.publisher.location | 미국 | - |
dc.relation.journalResearchArea | Microbiology | - |
dc.relation.journalWebOfScienceCategory | Microbiology | - |
dc.description.journalRegisteredClass | scopus | - |
dc.description.journalRegisteredClass | esci | - |
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