Detailed Information

Cited 0 time in webofscience Cited 0 time in scopus
Metadata Downloads

Antimicrobial effect of Enterococcus faecalis BMSE-HMP005 isolated from human breast milk against multidrug-resistant bacteria

Full metadata record
DC Field Value Language
dc.contributor.author이정은-
dc.contributor.author김수빈-
dc.contributor.author유두나-
dc.contributor.author조소연-
dc.contributor.author김애정-
dc.contributor.author국무창-
dc.date.accessioned2023-03-08T07:28:45Z-
dc.date.available2023-03-08T07:28:45Z-
dc.date.issued2022-04-
dc.identifier.issn0367-6293-
dc.identifier.urihttps://scholarworks.bwise.kr/cau/handle/2019.sw.cau/61417-
dc.description.abstractIn this study, Enterococcus faecalis BMSE-HMP005 isolated from human breast milk demonstrated antimicrobial effects against multidrug-resistant (MDR) bacterial strains. The bacteriocin produced by E. faecalis BMSE-HMP005 was fractionated using reverse-phase high-performance liquid chromatography. This fraction showed antimicrobial effects against both gram-positive and gram-negative MDR bacteria. No hemolytic reactions were observed. E. faecalis BMSEHMP005 was resistant to vancomycin; however, kanamycin, ampicillin, and erythromycin showed minimum inhibitory concentrations that were lower than the acceptable range provided by the European Food Safety Authority. For artificial gastric juice and bile acid, the survival rates were 98.67% and 95.70%, respectively. These results show the potential utility of E. faecalis BMSE-HMP005 as a probiotic with remarkable antimicrobial effects against MDR bacteria. ©The Korean Society of Food Science and Technology-
dc.format.extent9-
dc.language한국어-
dc.language.isoKOR-
dc.publisherThe Korean Society of Food Science and Technology-
dc.titleAntimicrobial effect of Enterococcus faecalis BMSE-HMP005 isolated from human breast milk against multidrug-resistant bacteria-
dc.typeArticle-
dc.identifier.doi10.9721/KJFST.2022.54.2.209-
dc.identifier.bibliographicCitationKorean Journal of Food Science and Technology, v.54, no.2, pp 209 - 217-
dc.description.isOpenAccessN-
dc.identifier.scopusid2-s2.0-85131624125-
dc.citation.endPage217-
dc.citation.number2-
dc.citation.startPage209-
dc.citation.titleKorean Journal of Food Science and Technology-
dc.citation.volume54-
dc.type.docTypeArticle-
dc.publisher.location대한민국-
dc.subject.keywordAuthorantimicrobial effect-
dc.subject.keywordAuthorEnterococcus faecalis-
dc.subject.keywordAuthorhuman breast milk-
dc.subject.keywordAuthorlactic acid bacteria-
dc.subject.keywordAuthormultidrug-resistant bacteria-
dc.description.journalRegisteredClassscopus-
dc.description.journalRegisteredClasskci-
Files in This Item
There are no files associated with this item.
Appears in
Collections
College of Biotechnology & Natural Resource > School of Food Science and Technology > 1. Journal Articles

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Altmetrics

Total Views & Downloads

BROWSE