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Protective Effects of Lacticaseibacillus rhamnosus IDCC3201 on Motor Functions and Anxiety Levels in a Chronic Stress Mouse Model

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dc.contributor.authorSong, Jae Gwang-
dc.contributor.authorMun, Daye-
dc.contributor.authorLee, Bomi-
dc.contributor.authorSong, Minho-
dc.contributor.authorOh, Sangnam-
dc.contributor.authorKim, Jun-Mo-
dc.contributor.authorYang, Jungwoo-
dc.contributor.authorKim, Younghoon-
dc.contributor.authorKim, Hyung Wook-
dc.date.accessioned2023-12-01T02:41:46Z-
dc.date.available2023-12-01T02:41:46Z-
dc.date.issued2023-11-
dc.identifier.issn2636-0772-
dc.identifier.issn2636-0780-
dc.identifier.urihttps://scholarworks.bwise.kr/cau/handle/2019.sw.cau/68699-
dc.description.abstractGrowing evidence indicates a crucial role of the gut microbiota in physiological functions. Gut-brain axis imbalance has also been associated with neuropsychiatric and neurodegenerative disorders. Studies have suggested that probiotics regulate the stress response and alleviate mood-related symptoms. In this study, we investigated the effects of the probiotic Lacticaseibacillus rhamnosus IDCC3201 (L3201) on the behavioral response and fecal metabolite content in an unpredictable chronic mild stress (UCMS) mouse model. Our study shows that chronic stress in mice for three weeks resulted in significant changes in behavior, including lower locomotor activity, higher levels of anxiety, and depressive-like symptoms, compared to the control group. Metabolomic analysis demonstrated that disrupted fecal metabolites associated with aminoacyl-tRNA biosynthesis and valine, leucine, and isoleucine biosynthesis by UCMS were restored with the administration of L3201. Oral administration of the L3201 ameliorated the observed changes and improved the behavioral alterations along with fecal metabolites, suggesting that probiotics play a neuroprotective role.-
dc.format.extent11-
dc.language영어-
dc.language.isoENG-
dc.publisher한국축산식품학회-
dc.titleProtective Effects of Lacticaseibacillus rhamnosus IDCC3201 on Motor Functions and Anxiety Levels in a Chronic Stress Mouse Model-
dc.typeArticle-
dc.identifier.doi10.5851/kosfa.2023.e54-
dc.identifier.bibliographicCitation한국축산식품학회지, v.43, no.6, pp 1044 - 1054-
dc.identifier.kciidART003012947-
dc.description.isOpenAccessY-
dc.identifier.wosid001104528000001-
dc.identifier.scopusid2-s2.0-85178102722-
dc.citation.endPage1054-
dc.citation.number6-
dc.citation.startPage1044-
dc.citation.title한국축산식품학회지-
dc.citation.volume43-
dc.type.docTypeArticle-
dc.publisher.location대한민국-
dc.subject.keywordAuthorchronic stress-
dc.subject.keywordAuthorpsychobiotics-
dc.subject.keywordAuthorLacticaseibacillus rhamnosus-
dc.subject.keywordAuthorgut-brain axis-
dc.subject.keywordAuthormetabolome-
dc.subject.keywordPlusMILD-STRESS-
dc.subject.keywordPlusGUT-
dc.subject.keywordPlusMETABOLITES-
dc.subject.keywordPlusMICROBIOTA-
dc.subject.keywordPlusMICE-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.description.journalRegisteredClasskci-
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