Communicating Healthy Food Choice: Cultural Difference in Regulatory Focus
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Kim, Sang-Yeon | - |
dc.contributor.author | Hawkins, Jennifer Morey | - |
dc.contributor.author | Song, Hayeon | - |
dc.contributor.author | Lim, Tae-Seop | - |
dc.contributor.author | Cramer, Emily McCarthy | - |
dc.contributor.author | Ahn, Seokhoon | - |
dc.contributor.author | Kim, Jihyun | - |
dc.contributor.author | Kim , Hyun-Joo | - |
dc.contributor.author | Kim, Jung Hyun | - |
dc.contributor.author | Ota, Hiroshi | - |
dc.date.available | 2019-03-08T14:57:25Z | - |
dc.date.issued | 2016-06 | - |
dc.identifier.issn | 1738-2084 | - |
dc.identifier.uri | https://scholarworks.bwise.kr/cau/handle/2019.sw.cau/8079 | - |
dc.description.abstract | .This research examines cultural influence on the preference of promotive (i.e., trying to eat more healthy foods) and preventive (i.e., trying to avoid unhealthy foods) dietary practices. Survey data were collected from students and older adults in Korea (N = 287) and the U.S. (N = 245). Only students participated in the survey in Japan (N = 145). Consistent with the prediction, Study 1 shows Korean mature adults are more willing to adopt preventive dietary practices, while American counterparts favor promotive eating habits. The pattern of the data was inconsistent with the prediction among student participants across the three nations. Individual-level data from Study 2 (N = 284) confirm that independent self-construal affects promotive dietary practice via increasing promotive regulatory self-focus. The indirect impact of interdependent self-construal on preventive dietary practice was less apparent. Practical implications for doctor-patient communication are discussed. | - |
dc.format.extent | 26 | - |
dc.language | 영어 | - |
dc.language.iso | ENG | - |
dc.publisher | 한국언론학회 | - |
dc.title | Communicating Healthy Food Choice: Cultural Difference in Regulatory Focus | - |
dc.type | Article | - |
dc.identifier.doi | 10.20879/acr.2016.13.1.131 | - |
dc.identifier.bibliographicCitation | Asian Communication Research, v.13, no.1, pp 131 - 156 | - |
dc.identifier.kciid | ART002116045 | - |
dc.description.isOpenAccess | N | - |
dc.citation.endPage | 156 | - |
dc.citation.number | 1 | - |
dc.citation.startPage | 131 | - |
dc.citation.title | Asian Communication Research | - |
dc.citation.volume | 13 | - |
dc.publisher.location | 대한민국 | - |
dc.subject.keywordAuthor | self-construal | - |
dc.subject.keywordAuthor | self-regulatory focus | - |
dc.subject.keywordAuthor | healthy diet | - |
dc.subject.keywordAuthor | culture | - |
dc.subject.keywordAuthor | health education | - |
dc.description.journalRegisteredClass | kciCandi | - |
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.
84, Heukseok-ro, Dongjak-gu, Seoul, Republic of Korea (06974)02-820-6194
COPYRIGHT 2019 Chung-Ang University All Rights Reserved.
Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.