CAU Scholar

Current filters:
Current filters:
Current filters:
Add filters:

Results 1-5 of 5 (Search time: 2.073 seconds).

Effect of ultraviolet radiation on the reduction of major food spoilage molds and sensory quality of the surface of dried filefish (Stephanolepis cirrhifer) fillets

Park, Shin Young; Lee, Na-Young; Kim, Soon-Han; Cho, Joon-I; Lee, Hee-Jung; Ha, Sang-Do

ArticleIssue Date2014CitationFOOD RESEARCH INTERNATIONAL, v.62, pp 1108 - 1112PublisherELSEVIER SCIENCE BV
Reduction effect of the selected chemical and physical treatments to reduce L-monocytogenes biofilms formed on lettuce and cabbage

Srey, Sokunrotanak; Park, Shin Young; Jahid, Iqbal Kabir; Ha, Sang-Do

ArticleIssue Date2014CitationFOOD RESEARCH INTERNATIONAL, v.62, pp 484 - 491PublisherELSEVIER SCIENCE BV
Comparison of the murine norovirus-1 inactivation in cabbage Kimchi with two different salinities during storage

Kang, Sujin; Kim, Su-ji; Kim, Sung Hyun; Lee, Ji-Hyun; Park, Shin Young; Ha, Sang-Do

ArticleIssue Date2016CitationFOOD RESEARCH INTERNATIONAL, v.84, pp 96 - 101PublisherELSEVIER SCIENCE BV
Synergistic effect of X-ray irradiation and sodium hypochlorite against Salmonella enterica serovar Typhimurium biofilms on quail eggshells

Jung, Soo-Jin; Park, Shin Young; Ha, Sang-Do

ArticleIssue Date2018CitationFOOD RESEARCH INTERNATIONAL, v.107, pp 496 - 502PublisherELSEVIER SCIENCE BV
Probiotics as potential alternative biocontrol agents in the agriculture and food industries: A review

Hossain, Md. Iqbal; Sadekuzzaman, Mohammad; Ha, Sang-Do

ArticleIssue Date2017CitationFOOD RESEARCH INTERNATIONAL, v.100, pp 63 - 73PublisherELSEVIER SCIENCE BV
1

Discover

Date Issued

Type

Language

STATISTICS
Total View :7,094,341
Today View :118

RSS_1.0 RSS_2.0 ATOM_1.0

CONTACT US

84, Heukseok-ro, Dongjak-gu, Seoul, Republic of Korea (06974)02-820-6194

COPYRIGHT 2019 Chung-Ang University All Rights Reserved.

Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.

BROWSE

한국어